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Holiday Inn: How To Prepare for Restaurant Interview

Hospitality is a great business to be in and working for Holiday Inn creates an exciting career path. The hotel company aims to recruit motivated and engaged people with a passion for delivering great service for guests. With more than 4,000 hotels the IHG academy program, a workforce of talented individuals are readily available and a management with an increased employee engagement. Surely, you cannot go wrong with your choice in working for Holiday Inn.

When you are applying for Holiday Inn, it is possible that employers will invite you to a restaurant for an interview. This is one way of allowing recruiters assess your personality in a casual manner without your knowing. Often times, it will let you put your guard down and open a significant room for mistakes. Mastering tips to a successful dining interview is the key to success.

The best way to prepare for your interview is to check out the venue of interview ahead of time. Go over the menu and find out what you would like to order. Doing this would save you from making the recruiter wait while you are taking the time deciding on a meal choice. It will also give the impression that you are decisive and you value someone's time. In addition, knowing which restaurant the interview for a job in Holiday Inn, will give you a better idea on how to dress appropriately. Ultimately, Employers will be observing your manners while eating throughout the meal.

Always remember to say 'please' and 'thank you' to waiters.
Put your napkin on your lap, once you and the interviewer are seated.
Your drinks should be at the right side of your plate, soup and condiments at the left.
Start from the outermost and work your way in when choosing which table utensil to use.
Do not talk when your mouth is full.